Customization: | Available |
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Type: | Synthetic Flavor |
State: | Liquid |
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Isoamyl butyrate is a chemical substance, which is widely used in the preparation of various fruit juice flavors, such as apricot, banana, pear, apple and other flavors, solvents for extracting natural flavors and ester acid fiber solvents, etc. The molecular formula is C9H18O2.
Storage method
1. Store in a cool, ventilated warehouse. Keep away from fire and heat sources. should be kept away from oxidizer, do not store together. Equipped with the appropriate variety and quantity of fire equipment. The storage area should be equipped with leakage emergency treatment equipment and suitable containment materials.
2. Packed in galvanized iron drum or aluminum drum. There are no special requirements for storage and transportation.
Use
1. Widely used in the preparation of various fruit juice flavors. Such as: apricot, banana, pear, apple and other flavors. It can be used as a food additive.
2. Isoamyl butyrate is an edible spice allowed to be used in my country. It can be used to prepare fruity flavors such as apples and bananas, as well as flavoring rum. The dosage is based on normal production needs.
Isoamyl butyrate Basic information | |
Description References | |
Product Name: | Isoamyl butyrate |
Synonyms: | Isopentylbutyate;dinsuanyiwuzhi;Isoamyl Butyrate Iso;Natural Isoamyl Butyrate;3-methyl-1-butylbutanoate;3-methylbutyl;Butanoicacid,3-methylbutylester;butanoicacid3-methylbutylester |
CAS: | 106-27-4 |
MF: | C9H18O2 |
MW: | 158.24 |
EINECS: | 203-380-8 |
Product Categories: | Certified Natural ProductsFlavors and Fragrances;Alphabetical Listings;Flavors and Fragrances;I-L |
Mol File: | 106-27-4.mol |
Isoamyl butyrate Chemical Properties | |
Melting point | -73 °C |
Boiling point | 184-185 °C (lit.) |
density | 0.862 g/mL at 25 °C (lit.) |
vapor density | 5.45 (vs air) |
vapor pressure | 1.1 hPa (20 °C) |
refractive index | n20/D 1.411(lit.) |
FEMA | 2060 | ISOAMYL BUTYRATE |
Fp | 136 °F |
storage temp. | Store below +30°C. |
solubility | 0.5g/l |
form | neat |
Specific Gravity | 0.866 (20/4ºC) |
Merck | 145,115 |
JECFA Number | 45 |
InChIKey | PQLMXFQTAMDXIZ-UHFFFAOYSA-N |
CAS DataBase Reference | 106-27-4(CAS DataBase Reference) |
NIST Chemistry Reference | Butanoic acid, 3-methylbutyl ester(106-27-4) |
EPA Substance Registry System | Isoamyl butyrate (106-27-4) |
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